I absolutely love this nut butter and put it on my vegan and sugar free ice cream almost every night. It tastes amazing and I love when it hardens a little on the ice cream.
This stuff is awesome. I have eaten it on toast and even on a keto shortbread cookie. Love the slightly sweet and salty taste. It is better than Nutella to me.
Didn't know your store even existed until The Shark show. I have had all the different flavors of the pili butter and love each and every one of them. I can't stop eating them plain out of the jar or on my favorite toasted bread.
Thank you, Debbie from Bend
Love the taste. Although it needs to be refrigerated and gets hard, when you scrape it on toasted bread, it spreads easy from the warmth.
We brought the Pili Nut to North America and would not exist without the sustainable relationships we've forged. You directly support our Filipino workers and their families with each purchase.
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