Our Canadian trial pack includes our two original flavors, each in a 1.85 ounce bag: Coconut Oil and Himalayan Salt & Spicy Chili.
Our Pili Nuts:
All of our pili nuts are hand-harvested in the wild Filipino rain forest, placing minimal strain on natural resources and providing local communities with an incentive to preserve their wild spaces. After harvest, our pili nuts are sprouted (i.e., "activated") through soaking in salt water and dehydration. Activation breaks down phytic acid and enzyme inhibitors within raw pili nuts, which allows the body to access the nut's nutrients much easier. Our pili nuts have a rich, buttery taste; contain numerous essential vitamins and minerals (magnesium, manganese, Vitamin B1, and more!); and the highest fat and lowest carbohydrate content of any nut. This compact nutritional powerhouse is a great take-along snack for long adventures big and small, as well as healthy staple in any balanced diet.
Disclaimer: Shipping can be quite slow due to Canadian Customs. We have seen wait times as long as two weeks. We ship within one business day, so if your nuts take a while to arrive, don’t worry!
To maintain freshness, we recommend refrigerating your pili nuts. While some love the crunchy texture of cold pili nuts, we do recommend eating them at room temperature.